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Mother's Day BRUNCH

Sunday, May 8, 2016
10am - 2pm
$49 per person, $24.50 for children
Children under 5 complimentary
Tax and gratuity not included

Harvest Garden
Variety of Local Artisan Lettuce
Tomato, Cucumber, Carrots, Chopped Egg, Avocado, Grilled Corn, Feta, Bacon, Broccoli, Brioche Croutons, Blue Cheese Crumbles, Tuna, Shaved Red Onion, Black Beans, Marinated Mushrooms, Assorted Nuts & Dried Fruits
Grilled Vegetable Salad
Olive Oil, Lemon
Imported & Local Cheese Display
Charcuterie, Grilled Breads, Pickled Vegetables
Roasted Beet Salad
Orange Vinaigrette, Crushed Pistachio
Kale and Faro Salad
Fruit Display

From the Sea
Marinated Shrimp Cocktail, Gulf Oysters on the Half Shell, Smoked Salmon, Sesame Seared Tuna
Horseradish Cocktail, Green Peppercorn Mignonette, Wasabi Crema

Breakfast and More
House Made Granola
Yogurt, Berries, Assorted Dried Fruits
Omelet Station
Selection of toppings
Farm Fresh Egg Scrambler
Belgium Waffle Station
Cinnamon French Toast, Whipped Maple Butter
Sausage Gravy With Buttermilk Biscuits
Bacon, Chicken Sausage
Crab Cake BLT
Selection of Pastries
Mini Croissants, Mini Muffins

Savory Side
Carved Herb Crusted Prime Rib
Au Jus, Brioche Buns
Lemon Roasted Organic Chicken
Seared Salmon
Citrus Fennel Slaw
Creamy Potato Purée
Roasted Garlic Spaghetti Squash
English Pea
Snap Pea Succotash
Tri Color Cauliflower, Baby Carrot Medley

Sweet Side of Things
Chocolate Mousse Tulip, Crème Brûlée, Red Velvet Cupcakes,
Carrot Cake, Strawberry Cheesecake, Gooey Chocolate Butter Cake
 

PRIVATE BOOKING AT MASON'S

Our private dining doors are always open at Mason’s, and we’d love to welcome you in for any celebration with family, friends or the company team. Mason’s Private Dining Room seats 12 and is equipped for working lunches or an unforgettable chef dinner with a Mason’s Tasting Menu. Mason’s Dining Room accommodates 90 seated and is available for full buy-outs with specially crafted menus for the occasion. Mason Bar is also available for private functions and makes for a lively spot to grab a drink and delicious bar bites among friends; Mason Bar is also outfitted with a nine screen media wall, wifi and power outlets. Wherever you chose to celebrate (or work), we’re ready to meet your bourbon, biscuit or Devil of An Egg needs and then some. Complimentary valet parking provided. For more information, please call us at (615) 321-1990.
 



5 for $10 LUNCH SPECIALS: MONDAY - FRIDAY
Join us for creative weekday lunch specials featuring local, seasonal ingredients.

CAPRESE FLATBREAD-Mozzarella Cheese, Tomato, Basil
GRILLED CHEESE- Blackberry Basil Marmalade, Smoked Fontina
THE KEVIN BACON- Braised Pork, Peach BBQ, Bacon, on Toasted Butter Roll
CAVATAPPI- Spinach, Zucchini, Fennel Sausage, Tomato Pesto
STRAWBERRY AVOCADO SALAD- Spinach, Blue Cheese, Strawberry Vinaigrette

 
 

Please join us in Mason bar for happy hour from 5pm to 7pm
$5.00 20 oz. draft beer and 1/2 off bar food

WINE DOWN THURSDAYS 7PM TO CLOSE
Glass of House Wine and Charcuterie: $10

DRAFT FRIDAYS 7PM TO CLOSE
Draft Beer and House Made Chips: $6

MASON BAR IS EXCITED TO LAUNCH OUR NEW HEALTHY MENU ITEMS, DESIGNED TO COMPLEMENT ERIN OPREA'S BALANCE FITNESS PROGRAM AT THE LOEWS VANDERBILT HOTEL.

 

B'FAST: 6:30a to 11a
LUN.: 11a to 3p
DIN.: 5p to 10p
Brunch Served Saturday & Sunday
CONTACT: MASONS-NASHVILLE@LOEWSHOTELS.COM

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